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This animation describes how the technique of two-dimensional gel electrophoresis is used to separate mixtures of proteins inside a gel.

Throughout the history of science, many major discoveries came accidentally. Sometimes they came from recognizing potential in an unexpected product or waste. Other times, discovery came out of pure desperation from a seemingly dead-end…

Chemistry research usually involves precise measurements and careful testing in order to get significant results. Sometimes, however, notable discoveries happen by accident. In this video on accidental discoveries, you will get to know the…

Unlike its name, Bicycle Day is not a holiday honoring your favorite two-wheeled, environmentally friendly vehicle. This holiday celebrates the day chemist Albert Hofmann first discovered the psychedelic effects of lysergic acid diethylamide,…

Have you ever seen a foam cup appear to melt away in acetone? Foam cups, bowls, and containers are made of a lightweight but strong material called expanded polystyrene. How does acetone reduce this substance to a blob of goo? In this video,…

This animation shows how the hormone epinephrine causes liver cells to secrete glucose without crossing their cell membrane.

This animation explains how glucocorticoid hormones influence nutrient metabolism by altering gene expression in cells.

This animation explains how an electrical signal (action potential) stimulating skeletal muscle triggers changes that enable muscle contraction.

This animation explains how a specific group of proteins in blood and body fluids works with the immune system to kill bacteria and other foreign invaders in the body.

This animation shows how the presentation of antigens and the activation of helper T cells mobilize the immune system's production of antibodies.

This animation explains the difference between addition mutations, in which nucleotides are added to DNA sequences, and deletion mutations, in which nucleotides are lost.

This animation explains how the control surfaces on an airplane's wing direct its flight and shows how movements of the ailerons, elevator, and rudder change the plane's flight path.

Is gluten good for you, or is gluten bad for you? This video breaks down the chemistry and science behind this controversial food ingredient. Credit: Reactions/American Chemical Society

For decades, the U.S. government issued a chemical shark repellent to pilots, sailors, and even astronauts to fend off potential shark attacks. The problem was, that substance did not actually work. This video explains why developing an…

This animation shows how the contraction and relaxation of the diaphragm leads to pressure changes in the alveoli of the lungs during inhalation (inspiration) and exhalation (expiration).

This animation summarizes the molecular structure of amino acids, peptides, and proteins.

This animation shows how long polymer chains can be built from small molecules by the process of anionic polymerization.

This animation shows the different ways in which proteins are broken down and presented as antigens to the immune system.

This animation reviews ways in which certain medications function as treatments for specific viral infections.

People have turned to “vaping” with electronic cigarettes as an alternative to puffing on the real thing. But is the vapor they’re inhaling any safer than smoking a cigarette? This video examines what we know, and what we don’t know, about…

In nature, living things die, decompose, and eventually become nutrients for other life. Yet humans use embalming, coffin-based burial, or cremation in typical after-death practices, which may interfere with this “circle of life.” This video…

Have you ever wished you could hide under an invisibility cloak, like Harry Potter did? This video explores the science behind light, sight, and invisibility. Though we can’t make ourselves invisible yet, some promising research may light the…

Are you breathing air molecules that were once exhaled by Caesar, Joan of Arc, or Madame Curie? Why did Albert Einstein try to break into the refrigerator business? In this video, writer Sam Kean, author of science books "Caesar’s Last…

Helium has helped create revolutionary scientific innovations, and has industrial uses that simply cannot be replicated. Yet helium—a gas that defies gravity—is constantly being lost as it escapes Earth’s atmosphere into space. This video…

Vanilla is a flavor so common that some people use it as an adjective to describe something plain or ordinary. But watch out! This beloved, flavorful bean may soon become a rarity. Credit: Reactions/American Chemical Society

This video explores a vocation that involves the blending of art and chemistry. Blacksmiths forge (heat and shape) metals or alloys to make objects—such as sculptures and cutlery—and then temper (cool) the heated metals to optimize their…

This animation explains the phenomenon of attenuation, which turns off unneeded gene expression, using the example of the trp operon and tryptophan biosynthesis.

This animation demonstrates how B vitamin coenzymes must be present to enable some enzymes to function.

This animation describes conjugation, the process by which bacteria naturally exchange genetic information.

This animation explains how bacteria become dormant by forming spores when nutrients are depleted or under other adverse environmental conditions.

This animation shows how bacteria integrate new genetic information through the transfer of "naked" DNA into their genome.

There’s probably a box of it in your refrigerator or cupboard, and it has hundreds of uses: baking soda. This video contains tips on how to use this handy compound to de-skunk your dog, clean your kitchen, and supercharge your washing…

Anhydrous (water-free) ammonia is the most concentrated nitrogen fertilizer and—as a result—is a critical agricultural chemical for feeding the global human population. This and many other important uses for anhydrous ammonia require it to be…

Neuroengineer Nima Mesgarani is using a form of artificial intelligence called neural network modeling to develop improved hearing aids. If successful, hearing-impaired individuals will be better able to identify and focus on a speaker of…

This video is all about pancake chemistry. Get a closer look at the compounds and science behind that perfect pancake for your morning breakfast. Credit: Reactions/American Chemical Society

This video is a home demonstration showing that the key to making better pizza is through a basic understanding of dough chemistry. Specifically, it helps to know the chemical reactions involved in fermentation and baking. You’ll find pro…

This animation shows how DNA replication in a bacterial cell begins at the origin and then proceeds in two different directions to produce two identical DNA strands.

Do you know someone with red hair? Perhaps you have those fiery locks yourself. This video takes a close biochemical look into what makes redheads stand out from the crowd. It's not just the color of their hair. Credit: Reactions/American…

This animation shows how thin communities of microorganisms (biofilms) can organize themselves and grow on surfaces.

This animation covers the three different types of RNA and how they relate to protein synthesis.

This animation explains the concept of biomes (major communities of organisms distributed over wide areas) and describes some of the biomes found around the world.

A figure skating performance often begins with a moment of quiet focus to mentally "upload" a routine, consisting of a linked series of complex movements—such as jumps and spins—that must be executed expertly and automatically. This video…

When it’s time to vote on Election Day, how do you decide on a candidate? In this video, neuroscientist Michael Shadlen explains how our brains secretly do math in order to make decisions. Credit: Columbia University’s Zuckerman Institute

Thanksgiving is a holiday when many people look forward to a tasty home-cooked meal. According to neuroscientist Charles Zuker, not only is that sense of taste in the brain, but it is a matter of life and death. This video takes you on a…

This animation shows the steps involved in the breakdown of ATP molecules that provides energy for the contraction of muscle fibers.

Some ice burns because it’s actually methane trapped in water. This video discusses the chemistry of methane hydrates as a source of energy and a climate change threat. Credit: Reactions/American Chemical Society

This animation explains the function of cam mechanisms and shows how cams produce desired physical movements in engines and other machines.

Toxin-producing strains of C. difficile bacteria can be a source of aggravated diarrhea, and—if unchecked—may ultimately lead to kidney failure and death. What’s worse is that antibiotics can make the situation even more life-threatening.…

An estimated 133 billion pounds of food gets thrown away every year in the United States. Understanding when your food goes bad is important to help reduce waste. Unfortunately, consumers can’t just check the expiration date on the packaging,…

Is there such a thing as love at first scent? Hundreds of spray-on pheromone products claim to put you on the fast track to romance, but can they really help humans land a mate? This video has the answers. [Credit: Reactions/American Chemical…