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A plant, Musa textilis, of the banana family that is valuable for its hard fiber (also known as Manila hemp) and native to Borneo and the Philippines. Abaca is one of the strongest of the hard fibers. Commercially, it is known as Manila hemp. The…

One of the major plant hormones that plays an important role in plant growth and development. Abscisic acid (ABA) is ubiquitous in vascular plants; the highest levels are found in young leaves and in developing fruits and seeds. Abscisic acid is…

The process whereby a plant sheds one of its parts. Leaves, flowers, seeds, and fruits are parts commonly abscised. Almost any plant part, such as very small buds and bracts to branches several inches in diameter, and scales or sheets of bark, may…

A major constituent of the cell walls of certain red algae, especially members of the families Gelidiaceae and Gracilariaceae. Extracted for its gelling properties, it is one of three algal polysaccharides of major economic importance, the others…

The techniques and methods used in plowing, harrowing, planting, tilling, harvesting, drying, storing, and processing of agricultural crops. Agricultural soil and crop practices seek to keep the quality and fertility of soils at high levels so as to…

Any of the deciduous shrubs and trees of the genus Alnus in the birch family (Betulaceae). There are approximately 30 species of alder, with 10 in the United States. Alders are widespread in cool north temperate regions and are also found southward…

The world's most valuable forage legume, Medicago sativa, also known as lucerne, and less often as purple medic, medica, snail clover, median herb, Burgundy hay or clover, and Chilean clover. Alfalfa is often referred to as the queen of forages. It…

A major constituent (10–47% dry weight) of the cell walls of brown algae. Extracted for its suspending, emulsifying, and gelling properties, it is one of three algal polysaccharides of major economic importance, the others being agar and…

A small order of flowering plants, division Magnoliophyta (Angiospermae), which gives its name to the subclass Alismatidae of the class Liliopsida (monocotyledons). It consists of three families (Alismataceae, Butomaceae, and Limnocharitaceae) and…

A relatively primitive subclass of the class Liliopsida (monocotyledons) of the division Magnoliophyta (Angiospermae), the flowering plants, consisting of 4 orders, 16 families, and less than 500 species. Typically they are aquatic or semiaquatic,…

The dried, unripe fruits (berries) of a small, tropical, evergreen tree, Pimenta dioica (P. officinalis), of the myrtle family (Myrtaceae). Allspice (see illustration), which is also known as Jamaica pepper, is a native of the West Indies and parts…

Prunus dulcis (also known as Prunus amygdalus or Amygdalus communis), a small deciduous tree of the order Rosales that is closely related to the peach and other stone fruit trees, and grown widely for its ellipsoidal edible seeds. The fruit of the…

An annual plant (seldom perennial) of the genus Amaranthus (family Amaranthaceae) that is distributed worldwide in warm and humid regions. Amaranth plants are botanically distinguished by their small chaffy flowers (see illustration), which are…

Collectively, members of the class Amphibia are facing massive reductions in total numbers, and the overall biodiversity of amphibians across the globe is under threat. Scientists have determined that global climate change and habitat destruction…

A class of the plant division Bryophyta, containing plants commonly called granite mosses. The class consists of one order and two families, the Andreaeobryaceae and the Andreaeaceae. The large tapered foot and short, massive seta of the…

Substances suitable for the nutrition of animals, including livestock and poultry feed and pet food. Animal feed includes plant and animal products and by-products as well as vitamin and mineral supplements. Livestock and poultry feed In formulating…