An article from Science News Sep 2019
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An article from Science News Jul 2019
Planting trees could buy more time to fight climate change than thought
An article from Science News May 2019
Pandas’ share of protein calories from bamboo rivals wolves’ from meat
An article from Science News Jan 2019
Prosecco production takes a toll on northeast Italy’s environment
An article from Science News Jan 2019
This honeybee parasite may be more of a fat stealer than a bloodsucker
An article from Science News Jan 2019
Satellites make mapping hot spots of ammonia pollution easier
Briefing
Adaptations of the Joshua tree (Yucca brevifolia) Published in 2019
The Joshua tree (Yucca brevifolia) is a remarkable evergreen, treelike plant found only in the southwestern United States. It was named by Mormon settlers in the early 1800s. Upon seeing the limbs of this plant branching upwards to heaven, the…
Briefing
Genetic engineering improves photosynthesis and growth in tobacco plants Published in 2019
Photosynthesis is a key natural process utilized by plants and is necessary for proper plant growth. Specifically, photosynthesis uses light to manufacture chemical compounds, including organic compounds—primarily carbohydrates—that are derived from…
Briefing
Green water scarcity and sustainability Published in 2019
All freshwater comes from precipitation over land, which is distributed on Earth as blue and green water. Blue water—that is, surface and groundwater—is stored as freshwater in lakes, streams, ice, and snow, as well as below ground. Green water is…
Briefing
Pesticide residues on fruits and vegetables in the United States Published in 2019
Pesticides—including insecticides and herbicides—are chemical products used to control, reduce, or eliminate organisms that are harmful to cultivated plants. However, the use of pesticides on plants that provide foods for human consumption is often…