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from article Kentucky coffee tree
Seeds of the Kentucky coffee tree (Gymnocladus dioica). (Photo courtesy of Steve Hurst, ARS Systematic Botany and Mycology Laboratory, USDA–NRCS PLANTS Database)
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from article Kentucky coffee tree
Kentucky coffee tree (Gymnocladus dioica). (a) Parts of branch showing leaf scars and winter buds. (b) Branch.
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from article Pistachio
Pistachios (Pistacia vera) from California. (Photo by Scott Bauer, Agricultural Research Service, U.S. Department of Agriculture)
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from article Goat production
Domesticated goats (Capra hircus) raised for meat goat production. (Photo by Susan Boyer, Agricultural Research Service, U.S. Department of Agriculture)
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from article Goat production
Close-up view of a Saanen goat. (Photo by Milan Kořínek)
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from article Goat production
Mechanical (automatic) milking of a purebred Nigerian Dwarf dairy goat on an elevated stand. (Photo courtesy of Lesa Wilke, Bramblestone Farm, Ohio; www.bramblestonefarm.com)
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from article Apple
Empire apple (Malus pumila). (Credit: Peggy Greb, Agricultural Research Service, United States Department of Agriculture)
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from article Apple
Apple trees in an orchard in late autumn. (Credit: Sandrine Bouvier/Alamy)
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from article Wood anatomy
Annual tree rings are distinct features of wood anatomy. The combined concentric bands of light and dark areas can help investigators to determine the age of a tree. (Credit: DrimaFilm/Shutterstock)
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from article Wood anatomy
Light micrograph of a section through the stem of a lime tree (genus Tilia). The pith is at the center and is surrounded by a layer of wood (xylem). A thin cambium separates this from the phloem. An outer layer of collenchyma is enclosed by the…
