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from article Patellogastropoda
Whitecap limpet (Acmaea mitra). (Photo by Douglas Eernisse)
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from article Patellogastropoda
Ribbed Mediterranean limpet (Patella ferruginea). (Photo by Georgina Rivera Ingraham)
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from article Patellogastropoda
Radula of the patellogastropod Notoacmea scapha.
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from article Beef cattle production
Angus bull with overall carcass merit. (Credit: Jim Koch/Agricultural Research Service, U.S. Department of Agriculture)
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from article Beef cattle production
Brahman (zebu) bull (Bos indicus). (Credit: Scott Bauer/Agricultural Research Service, U.S. Department of Agriculture)
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from article Beef cattle production
An exemplary purebred Hereford bull. (Credit: Michael MacNeil/Agricultural Research Service, U.S. Department of Agriculture)
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from article Beef cattle production
A group of Simmental cows. (Credit: Iowa Beef Industry Council)
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from article Beef cattle production
Three Charolais heifers. (Credit: Darcy Vial/Farm Service Agency, U.S. Department of Agriculture)
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from article Beef cattle production
In order to attain market weight, cattle are fed often in feedlots. (Credit: Dave Hughes/Getty Images)
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from article Beef cattle production
In the United States, beef animals used for food must be inspected extensively pre- and postmortem by federal officials. (Credit: Bob Nichols/U.S. Department of Agriculture)
