Mrak, Emil M. Formerly, University of California, Davis, California.
Phaff, Herman J. Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of California, Davis, California.
- Distillation process
- Links to Primary Literature
- Additional Readings
Potable alcoholic beverages, each obtained by distilling an alcohol-containing liquid and further treating the distillate to obtain a beverage of specific character.
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